Pack the Skillet: American Pioneer C

Entries from journals and diaries illustrate pioneer life and westward movement from early colonial days until the mid-1800's, with special emphasis on food. 24 recipes; 96 research notes; 11,016 words. An overview of the “Westward-Ho!” philosophy in action is presented in "Pack the Skillet" by Patricia B. Mitchell. This entertaining [...]

Fifty Soups: America’s Best Loved Re

Originally published in 1884. A look back at the world of soup. “America’s Best Loved Recipes” In Fifty Soups you'll find all the most delicious and savory recipes for soup you may ever want, especially during the cold winter months. No soup cookbook would be complete without such old-time favorites as [...]

Pure Delicious: 150 Allergy-Free Rec

2017 James Beard Foundation Book Award nominee The most beautiful and comprehensive resource available for anyone facing food allergies — or cooking for someone who does — with 150 shockingly tasty recipes.Allergen-free cooking has never been easier or more appealing than in these recipes made entirely without dairy, soy, nuts, peanuts, gluten, [...]

The Pioneer Microwave Desserts: Mout

The blazing microwave cooking trend is catching real fast among young generation, especially microwave recipes for desserts. As microwave cooking offers comfort along with time saving, it suits perfectly for fast moving lifestyle. Are you frequently dropping the idea of dessert making because the preparation seems to complex [...]

Sheet Pan Suppers: 120 Recipes for S

It’s the one-pot meal reinvented, and what is sure to become every busy cook’s new favorite way of getting dinner on the table. It’s Sheet Pan Suppers—a breakthrough full-color cookbook with more than 120 recipes for complete meals, snacks, brunch, and even dessert, that require nothing more than a [...]